Chef: Sponsorship Available

Job Overview:
We are seeking a skilled and passionate Chef to join our team. The ideal candidate will be responsible for overseeing the daily operations of the kitchen, ensuring high-quality food preparation, and managing kitchen staff.

Duties:
– Plan and direct food preparation and culinary activities
– Create innovative menus and develop new recipes
– Ensure compliance with food safety standards and regulations
– Manage kitchen staff and coordinate food orders
– Supervise kitchen operations to maintain cleanliness and organization
– Monitor inventory levels and order supplies as needed

Experience:
– Proven experience as a Chef or in a similar role
– Strong knowledge of various cooking methods, ingredients, equipment, and procedures
– Experience in menu planning and recipe development
– Excellent communication and leadership skills
– Ability to work well under pressure in a fast-paced environment

Skills:
– Food production
– Cooking techniques
– Food preparation
– Kitchen management
– Culinary expertise
– Hospitality industry knowledge
– Team management and leadership skills
– Supervisory experience in a kitchen setting

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• Sick pay
• UK visa sponsorship

Experience:

• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)

Licence/Certification:

• Driving Licence (preferred)