About Jesmond Dene House Situated in the leafy suburb 5 minutes from Newcastle city centre, Jesmond Dene House is an award-winning 4 Red Star boutique Hotel. What are we looking for? We are looking for a senior Kitchen team member who has past experience as a sous chef in a similar environment. You should have … Read more
Duties – Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation – Create and develop new menu items, taking into consideration customer preferences and dietary restrictions – Ensure that all food is prepared in accordance with food safety regulations and guidelines – Manage inventory and order supplies as needed to maintain … Read more
Job Description **Please only apply if you can work full-time including weekends** ***Please only apply if you can comfortably and easily get to and from work using your own vehicle or public transport – work out your travel route before applying – thank you!*** Shakedown is vibrant, fast paced diner based in Wythenshawe in Manchester. … Read more
Job Summary: As a Sous Chef, you will play a crucial role in supporting the Head Chef in overseeing kitchen operations, food preparation, and maintaining high culinary standards. The ideal candidate should possess strong leadership skills, culinary expertise, and a passion for delivering exceptional dining experiences. Duties: – Assist the Head Chef in daily kitchen … Read more
Are you an existing chef on a Skilled Worker Visa looking for a vibrant kitchen to offer a change of scenery and further develop your career in the UK? We’re on the hunt for talented Chef de Parties/Sous Chefs to join our teams in our busy pub kitchens across the North West and North Wales. … Read more
Job Summary We are a sushi take away chain based in Edinburgh. As an expanding company we are looking for permanent full time sushi chefs to join our lovely team. Your responsibilities including: 1. Preparing the ingredients for sushi (cutting cucumbers, carrots and avocados etc) 2. Making sushi as company standard (maki, nigiri, sashimi) 3. … Read more
Job Summary We are seeking a talented and passionate international Chef to join our dynamic kitchen team. The ideal candidate will have a strong background in food preparation and production, with a keen understanding of food safety standards. As a Chef, you will play a crucial role in delivering exceptional culinary experiences while leading and … Read more
Job Summary 1 X Chef Band 4 ATTRACTIVE ENHANCEMENT PAY FOR WEEKEND WORK 37.5 hours per week (Monday to Sunday 6.00am – 14.00pm or 11.00am-19.00pm) The Queen Victoria Hospital NHS Foundation Trust is an expert surgical Trust, specialising in Plastic Surgery, Maxillofacial Surgery and Burns. The main purpose of the job is to provide assistance … Read more
Job Overview: We are seeking a skilled and passionate Chef to join our team. The ideal candidate will be responsible for overseeing the daily operations of the kitchen, ensuring high-quality food preparation, and managing kitchen staff. Duties: – Plan and direct food preparation and culinary activities – Create innovative menus and develop new recipes – … Read more
Job Overview We are seeking a skilled South Indian and Continental Chef to join our team at The Elms Hotel Retford. The ideal candidate will have a passion for culinary arts and a flair for creating delicious dishes while leading a kitchen team. Responsibilities – Oversee food production and ensure high-quality culinary offerings – Implement … Read more