We are seeking a highly skilled and experienced Head Chef to join our team. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen and ensuring the delivery of high-quality food to our guests. This is a leadership role that requires strong culinary skills, excellent team management abilities, and a … Read more
At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health wellbeing, sustainability, and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are … Read more
Requirements ● You should have at least 2 years experience making sushi. Must be able to cut sushi and sashimi to the highest of standards. Experience of working in a fast paced environment is required. Must be able to work well in a team. To prepare and keep your work station clean at all times … Read more
Summary Duties, Skills, and Responsibilities: • Excellent understanding of cooking with Tandoori dishes and be able to make good quality naan, roti, tikka, kababs, shashlik etc; • Working knowledge and familiarities of Indian cuisine menus; • Prepare and cook tandoori dishes from raw ingredients; • Inform head chef about tandoori stocks and utilize them appropriately; … Read more
Coming in spring, The Store Hotel is a new luxury and boutique hotel set in the heart of Oxford. We sit in the building of the historic department store and Oxford institution, Boswells. Our 101-bedroom hotel will delight guests with a sense of curiosity and wonder, reflecting the rich heritage of the building’s former life. … Read more
Overview We are seeking a highly motivated and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring excellent customer service, and maintaining high standards of food quality and cleanliness. If you have a passion for the culinary arts, a strong … Read more
The Barbary, situated in London’s West End, is on the lookout for a skilled Chef de Partie to become a part of our award-winning kitchen team. You’ll be: A passionate and experienced professional who thrives amidst the hustle and bustle of a high-energy kitchen environment. Working in The Barbary’s open kitchen, from the Robata grill … Read more
Summary Welcome to GOLDSTAR CHEFS, the UK’s recruitment hub for Asian themed hospitality organisations seeking high calibre international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we place you with stable and reliable Goldstar Chefs approved sponsor employers … Read more
Summary Do you have a passion for making delicious Indian sweets? Do you want to work for a food chain that values quality and customer satisfaction? If yes, then Prince Food is looking for you! Our client, Prince Food based in Leicester, is a reputed Indian snacks & savories maker, is expanding its business and … Read more
Summary Our clients at Manor Toton pub, based in Nottingham are looking for a Chef to work in the pub business. If you have a passion for making delicious English pub food, traditional steak, fish and chips, cobs, fajita’s authentic English breakfast, Sunday roast, fish cuisine etc, then look no further as our client owns … Read more