About hazel Inspired by the hazel branch in the original City of Glasgow crest (of which a stained-glass window can be found at our neighbours AC by Marriott), and the calm feeling of dappled light streaming through tree branches, Hazel brings an escape from the hustle and bustle of daily life. Hazel is the perfect … Read more
Duties: – Prepare and cook meals according to the menu and recipes provided – Assist with meal planning and ingredient preparation – Ensure that food is cooked to the appropriate temperature and meets quality standards – Maintain a clean and organized kitchen area – Follow all food safety and sanitation guidelines – Collaborate with other … Read more
Job Summary: We are seeking a skilled Chinese Baker to join our team. The Baker will be responsible for preparing a variety of baked goods while maintaining high standards of cleanliness and organization in the kitchen. Responsibilities: – Prepare and bake a wide range of Chinese bread, cakes, and other Chinese baked goods – Follow … Read more
Job Overview: We are seeking a skilled Head Chef to join our team and take our Uzbek offerings to next level. Duties: – Lead and train your kitchen staff, fostering a positive and productive work environment. – Craft culinary magic in the kitchen, meticulously preparing exquisite Uzbek dishes from scratch. – Source and utilize fresh, … Read more
At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health wellbeing, sustainability, and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are … Read more
Are you a passionate chef ready to showcase your skills in an extraordinary setting? Look no further! Cathedral Quarter Hotel, nestled in the heart of Derby’s historic Cathedral Quarter, is seeking a talented and creative Chef to join our boutique hotel team. As a Chef, you will be responsible for overseeing the daily operations of … Read more
Responsibilities ● Collaborate with Head Chef and maintenance of the kitchen. ● Ordering food for the kitchen. ● Ensuring standard portions and quality of dishes. ● Following the budget set by the Restaurant Manager. ● Preparing the food for cooking. ● Reviewing the menu and doing inventory. ● Ensure appropriate food levels, meeting demand while … Read more
Purpose of job: We are looking for professional chefs to prepare delicious meals to very high standards in a fast paced environment. To manage a small brigade of chefs whilst maintaining exceptional standards and adhere to good Health & Safety and Food Safety practices. Responsible for: Full management of the Kitchen operations with the Head Chef/Kitchen … Read more
Job Summary: We are seeking a skilled and experienced Sous Chef to join our culinary team. As a Sous Chef, you will work closely with the Head Chef to oversee the daily operations of the kitchen, ensuring high-quality food production and exceptional guest experiences. If you have a passion for hospitality, excellent culinary skills, and … Read more
Job Responsibilities ● Prepare Pakistani & Indian and curry meals from the finest and freshest ingredients. ● Ability to cook, prepare, and present traditional Indian & Pakistani food. ● Ensure that all the foods are freshly prepared and meet the food standard. ● The whole responsibility for the kitchen’s daily operations and supervising kitchen staff. … Read more