About Us Arepa & Co is the leading Venezuelan Restaurant brand in London. We started 10 years ago in a stall in Candem Market and now we have 3 locations across London (Bethnal Green, Haggerston and Stockwell) and are soon to open one more. Our goal is to make Londoners fall in love with Arepas … Read more
An exciting opportunity has arisen for an experienced and enthusiastic Assistant General Manager, we are looking for someone with amazing people skills, natural charisma and a passion for food and drink. If you excel working in a professional, hospitable, and friendly environment and are looking to further your career in hospitality, then this role is … Read more
A Restaurant Manager is responsible for overseeing the daily operations of a restaurant. The Manager will also be working as part of a kitchen team alongside our main team of service professionals. Restaurant Manager will be responsible to: Duties include hiring, training, and supervising restaurant staff Creating staff schedules, and ensuring compliance with company policies … Read more
Sotto Sotto Restaurant & Bar is looking for a Restaurant Manager to join our team. The right candidate must be motivated with a real passion for delivering high levels of service and creating a fantastic dining experience for our guests. Work well under pressure and a have a keen eye for details. Also be able … Read more
Mary Brown Chicken, Canada, is launching their first-ever restaurant outside of Canada in Lisburn, Northern Ireland. We have rapid expansion plans to grow the brand throughout Northern Ireland and the Republic of Ireland. We are looking for an experienced Assistant Restaurant Manager to operate and support the Restaurant Manager. We are looking for a career-oriented … Read more
The award-winning Lasan Group has firmly established itself as one of the most innovative and exciting hospitality brands in the UK. Driven by an adventurous spirit and an unswerving commitment to quality, we create original, award-winning dining experiences that quicken the heart, stir the soul and make the taste buds dance. The group comprises of … Read more
Responsibilities: – Oversee daily operations of the restaurant, including food preparation, service, and customer satisfaction. – Manage and motivate a team of kitchen staff, servers, and bartenders. – Ensure efficient and effective food production and service. – Monitor inventory levels and order supplies as needed. – Train new employees on restaurant policies, procedures, and safety … Read more
Summary Welcome to GOLDSTAR CHEFS, the UK’s main recruitment hub for world cuisine establishments, and for international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we place you with stable and reliable Goldstar Chefs approved sponsor employers only. … Read more
We are looking for an experienced and dedicated Restaurant General Manager to oversee the overall operations of Bertram’s Restaurant. The ideal candidate will have a strong background in the hotel and/or restaurant industry and a passion for delivering exceptional customer experiences. As the restaurant GM, you will be responsible for ensuring the restaurant’s profitability, managing … Read more
Mah Operation Ltd has firmly established itself as one of the most innovative and exciting hospitality brands in the UK. Driven by an adventurous spirit and an unswerving commitment to quality, we create origin dining experiences that quicken the heart, stir the soul and make the taste buds dance. We are looking for a guest … Read more