Job Summary: We are seeking a skilled and creative Chef to join our team. The Chef will be responsible for overseeing the daily operations of the kitchen, preparing high-quality dishes, and managing kitchen staff. Duties: – Plan and direct food preparation and culinary activities – Create new menu items and ensure consistent food quality – … Read more
Job Summary: We are seeking dedicated Servers to join our team. As a Server, you will be responsible for providing excellent customer service, taking orders, and delivering food and beverages in a timely manner. Responsibilities: – Greet customers warmly and assist them in selecting menu items – Take food and beverage orders and enter them … Read more
Summary Welcome to GOLDSTAR CHEFS, the UK’s recruitment hub for Asian themed hospitality organisations seeking high calibre international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we place you with stable and reliable Goldstar Chefs approved sponsor employers … Read more
Summary Welcome to GOLDSTAR CHEFS, the UK’s recruitment hub for Asian themed hospitality organisations seeking high calibre international hospitality professionals from around the world as well as within UK.GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we place you with stable and reliable Goldstar Chefs approved sponsor employers only. … Read more
Summary Welcome to GOLDSTAR CHEFS, the UK’s main recruitment hub for world cuisine establishments, and for international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we place you with stable and reliable Goldstar Chefs approved sponsor employers only. … Read more
Summary Welcome to GOLDSTAR CHEFS, the UK’s main recruitment hub for world cuisine establishments, and for international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we place you with stable and reliable Goldstar Chefs approved sponsor employers only. … Read more
Salary starts from £48,000 per year, negotiable depending on experience Supporting the Lecture Room Pastry Team in producing all of the 3 Michelin Star Pastry Items, including bread. The role of a Pastry Sous Chef The Pastry Sous Chef will be ensuring that all details are up to the required standards. Working within the Lecture … Read more
Responsibilities: – Supervise and coordinate the activities of the kitchen staff – Plan and direct food preparation and culinary activities – Ensure that all meals are prepared in a timely manner and meet quality standards – Assist in the development of menu items, recipes, and techniques – Oversee inventory management and ordering of food supplies … Read more
Are you a talented Chef De Partie / Junior Sous Chef with a passion for fresh food? Do you dream of picturesque coastlines, serene landscapes, and a fresh culinary adventure? Look no further; an incredible opportunity awaits you to showcase your skills and ignite your passion in the heart of Scotland! From their first Ayrshire … Read more
Job Description: Restaurant and catering establishment managers and proprietors plan, direct and co-ordinate the catering services of restaurants, hotels and large-scale catering services within other organisations. Entry requirements of this job: Entry is possible with a variety of academic qualifications and/or relevant experience. The traning would be provided . Off- and on-the-job training is provided. … Read more