Summary We’re looking for an assistant Thai/Chinese cuisine chef to join our Aleyah’s Kitchen Takeaway Restaurant in Broadstone, Poole, Dorset. Shifts are 5/6 Days per week requiring the right people to join our team, creating a carefully created Pan Asian menu for our customers. What does it take to join our team? If you’ve worked … Read more
At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability, and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We … Read more
JOB SUMMARY Bar Manager – The Luggage Room – Mayfair’s best secret worth sharing. Influenced by the famous Bentley Boys, the Luggage Room, our signature cocktail bar offers heritage cocktails, punches, martinis and more. Unwind with a craft cocktail after an exciting day in Mayfair, London at our hotel’s 1920’s-inspired award-winning speakeasy bar. You will be … Read more
Duties: – Prepare and cook meals according to the menu and recipes provided – Assist with meal planning and ingredient preparation – Ensure that food is cooked to the appropriate temperature and meets quality standards – Maintain a clean and organized kitchen area – Follow all food safety and sanitation guidelines – Collaborate with other … Read more
Summary Welcome to GOLDSTAR CHEFS, the UK’s main recruitment hub for world cuisine establishments, and for international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we place you with stable and reliable Goldstar Chefs approved sponsor employers only. … Read more
The award-winning Lasan Group has firmly established itself as one of the most innovative and exciting hospitality brands in the UK. Driven by an adventurous spirit and an unswerving commitment to quality, we create original, award-winning dining experiences that quicken the heart, stir the soul and make the taste buds dance. The group comprises of … Read more
Responsibilities: – Oversee daily operations of the restaurant, including food preparation, service, and customer satisfaction. – Manage and motivate a team of kitchen staff, servers, and bartenders. – Ensure efficient and effective food production and service. – Monitor inventory levels and order supplies as needed. – Train new employees on restaurant policies, procedures, and safety … Read more
Summary: The Sous Chef will be responsible for preparing South Indian/North Indian/ Indo- Chinese, Vegetarian, food varieties masalas, spices and accompaniments daily. The successful candidate will have a passion for creating delicious dishes, be able to work effectively in a fast-paced environment, and have a proven track record of supporting and developing high-performing kitchen teams. … Read more
Job description Berlin Pizza, situated in the central of Milton Keynes, is looking for a full time Pizza Chef. A Chef leads the cafe’s kitchen in cooking food for customers. This role will include The Chef is also required to train and lead the kitchen staff. He/she should be capable of preparing uniform food, plan … Read more
Salary: £45,000 to £55,000 gross annually 5 Days a Week (bakery operating 7 days a week) 9-hour shifts Happy and able to work early morning/night shifts (from 1am) 45 hours a week (overtime is paid) 28 days annual holidays If you’re not English or don’t have a pre-settled or settled agreement, we have a license to produce … Read more