Sushi Head Chef: Sponsorship Available
Chef Padam Raj Rai – focuses on multi-course tasting menus that fuse the highest quality Japanese dishes with unique ingredients from the UK and around the world. From Japan comes the highest-grade Hyōgo Prefecture Kobe and Kagoshima wagyu beef; Sanpuku, the finest nori from Japan’s Ariake Sea; Koshihikari rice and aged soy sauce alongside quintessential … Read more