Duties – Oversee all aspects of food preparation and production in the kitchen – Create and develop new menu items and recipes – Ensure that all meals are prepared and presented according to high-quality standards – Manage inventory and order supplies as needed – Train and supervise kitchen staff, including cooks and assistants – Maintain … Read more
Responsibilities: – Oversee the daily operations of the kitchen, including food production and preparation – Create and develop new menu items, taking into consideration customer preferences and dietary restrictions – Ensure that all dishes are prepared and presented according to established recipes and quality standards – Manage inventory and order supplies as needed to maintain … Read more
Job Responsibilities Managing and supervising all parts of the kitchen and the production of food. Work with head chef to generate new tandoori menu items and offers. Develop and create high-quality foods in accordance with menu guidelines. Make sure that food is produced on time and fulfils the standards of quality. Maintain food costs to … Read more
Summary We’re looking for an assistant Thai/Chinese cuisine chef to join our Aleyah’s Kitchen Takeaway Restaurant in Broadstone, Poole, Dorset. Shifts are 5/6 Days per week requiring the right people to join our team, creating a carefully created Pan Asian menu for our customers. What does it take to join our team? If you’ve worked … Read more
At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability, and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We … Read more
JOB SUMMARY Bar Manager – The Luggage Room – Mayfair’s best secret worth sharing. Influenced by the famous Bentley Boys, the Luggage Room, our signature cocktail bar offers heritage cocktails, punches, martinis and more. Unwind with a craft cocktail after an exciting day in Mayfair, London at our hotel’s 1920’s-inspired award-winning speakeasy bar. You will be … Read more
Duties: – Prepare and cook meals according to the menu and recipes provided – Assist with meal planning and ingredient preparation – Ensure that food is cooked to the appropriate temperature and meets quality standards – Maintain a clean and organized kitchen area – Follow all food safety and sanitation guidelines – Collaborate with other … Read more
Summary Welcome to GOLDSTAR CHEFS, the UK’s main recruitment hub for world cuisine establishments, and for international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we place you with stable and reliable Goldstar Chefs approved sponsor employers only. … Read more
The award-winning Lasan Group has firmly established itself as one of the most innovative and exciting hospitality brands in the UK. Driven by an adventurous spirit and an unswerving commitment to quality, we create original, award-winning dining experiences that quicken the heart, stir the soul and make the taste buds dance. The group comprises of … Read more
Responsibilities: – Oversee daily operations of the restaurant, including food preparation, service, and customer satisfaction. – Manage and motivate a team of kitchen staff, servers, and bartenders. – Ensure efficient and effective food production and service. – Monitor inventory levels and order supplies as needed. – Train new employees on restaurant policies, procedures, and safety … Read more