Key Responsibilities: ·To ensure the highest standards of cleanliness and presentation are maintained throughout the hotel ensuring required standards are constantly met. ·Prepare all staff working schedules for the department and allocate to staff as appropriate. ·Implement periodic cleaning schedules, including spring cleaning and deep cleaning, ensuring that agreed productively levels are maintained. ·Planning, organizing … Read more
**UK VISA SPONSORSHIP AVAILABLE** Location: St Andrews Hotel, Alphington Road, Exeter – EX2 8HN Salary: £26,200 per annum Hours: 42 per week Shift Hours: 6 am to 12 pm on weekdays and 7 am to 1 pm on weekends Are you a morning person with a passion for culinary excellence? Do you thrive in a … Read more
Day-to-day running of the kitchen, leading by example and driving the business forward · Ensure that the kitchen operates smoothly with all the prep requirements periodically · Manage and lead the South Indian station, ingredients and relevant equipment’s · Daily preparation of all fresh Indian breads and curries · Ensuring the kitchen, storage and equipment … Read more
About us: RAI is a new creative and modern Japanese concept, created by and named after founder Shrabaneswor Rai and Executive Chef Padam Raj Rai – focuses on multi-course tasting menus that fuse the highest quality Japanese dishes with unique ingredients from the UK and around the world. From Japan comes the highest-grade Hyōgo Prefecture … Read more
Summary Chef de Partie for English Cuisine Café Restaurant in Central LondonAre you a talented and experienced chef who is passionate about creating exquisite English cuisine dishes? Do you have the skills and leadership qualities to lead a dedicated kitchen team in one of Central London’s most charming café restaurants? If so, we want to … Read more
Summary Do you have a passion for making delicious Indian sweets? Do you want to work for a food chain that values quality and customer satisfaction? If yes, then Prince Food is looking for you! Our client, Prince Food based in Leicester, is a reputed Indian snacks & savories maker, is expanding its business and … Read more
One of our clients (A well known South Asian food chain) are looking for chefs for their restaurants across the Midlands, UK. Duties: – Plan and direct food preparation and culinary activities – Modify menus or create new ones that meet quality standards – Estimate food requirements and food costs – Supervise kitchen activities – … Read more
Bed and Breakfast situated in the heart of Botanic area, is currently seeking a manager. dedicated and seasoned professional to assume the role of Bed and BreakfasManager. This pivotal position offers a unique opportunity to contribute to the establishment’s legacy of providing unparalleled guest experiences. Your role as manager will be key in the day … Read more
Duties – Oversee all aspects of food preparation and production in the kitchen – Create and develop new menu items and recipes – Ensure that all meals are prepared and presented according to high-quality standards – Manage inventory and order supplies as needed – Train and supervise kitchen staff, including cooks and assistants – Maintain … Read more
Responsibilities: – Oversee the daily operations of the kitchen, including food production and preparation – Create and develop new menu items, taking into consideration customer preferences and dietary restrictions – Ensure that all dishes are prepared and presented according to established recipes and quality standards – Manage inventory and order supplies as needed to maintain … Read more